I get this question a lot: “Which are better: Chia seeds or flax seeds?” While both seeds fall in the super food category, which one is the top power house of nutrients? I’ll let you decide.
Nutritional Facts (per 2 tbsp):
|
|
Chia Seeds |
Flax Seeds |
|
Calories: |
122 |
80 |
|
Protein: |
4g |
3g |
|
Omega 3 fatty acids: |
6g |
2.7g |
|
Fiber: |
6.9g |
4g |
Chia Seeds compared to other functional super foods:
Chia seeds have:
- 3 times more iron than spinach
- 15 times more magnesium than broccoli
- 8 times more omega 3 than pink salmon
- 3 times more antioxidants than blueberries (main antioxidants being: chlorogenic acid, caffeic acid, & flavanol glycosides)
Other nutrient comparisons:
Chia seeds have:
- 6 times more calcium than milk
- 9 times more phosphorus than milk
- 19 amino acids and are high in tryptophan (the amino acid that assists in making serotonin our “feel good” hormone)
Usage and Storage:
- With Chia seeds, you can absorb the nutrients when the seeds are whole or ground. Flax seeds have to be ground in order for you to get the nutrients.
- The shelf life of Chia is much longer than flax seed.
- Flax seed have to be stored in the refrigerator due to the seeds being easily oxidized and the nutritional value decreased.
Facts on Chia:
Chia seeds are grown from the salvia hispanica plant that was discovered thousands of years ago by the ancient Aztec and Mayan people of Central and South America.
The mucilage, soluble fiber in Chia seeds, creates a gel when the seeds are added to liquids or will create a gel in your stomach. This gel creates a barrier between carbohydrates and digestive enzymes. This results in slower digestion of carbohydrates – so no sugar highs and lows when using Chia seeds and no over production of insulin. Remember, increased insulin production causes increased amounts of calories to be stored as fat. Blood sugar lows also are a culprit to many of the cravings we have. By preventing or minimizing sugar lows you decrease the number of cravings you will have!
Chia seeds expand 7 – 9 times their size! What this means for you is that you will be satisfied with less food or if you add the seeds to a drink they will allow you to feel like there is food in your stomach even though there is not. Overall Chia seeds will assist you in achieving the feelings of satisfaction that you are wanting from food.
Chia seeds absorb up to 10 times their weight and water. They are hydrophilic which means they are water loving. This increased water is important to hydrate your cells so they can function at optimal level, hydrated skin cells for radiant looking skin and much more!
What’s your decision?
Chia seeds are a small functional powerhouse that you want to have 3 -4 tablespoons per day! Note: if not used to using Chia seeds start slow in usage and work your way up to the 3 -4 tablespoons. Also, as you incorporate Chia seeds remember to increase you water content.
Chia seeds are available in the GBI office or online at WhyDiet.com!
Let me know your thoughts or questions by commenting below!
Yours in health,
Prudence






